Tasting Notes
AG’s signature wine, a complex blend of crunchy apple acidity, lively vinosity and a taut minerality. Principally coming from Chardonnay and Pinot Meunier, with 12% Pinot Noir and various Grand Cru and Premier Cru vineyards. The aroma shows some soft white pear fruit, some spice and the classic bready overtones derived from extended lees ageing. Surprisingly broad flavoured, as a result of the base wines’ barrel ageing, and topped off with a long, elegant, mineral-tinged finish. Also available in a handy 375ml size.
Food Matches
Prosciutto, Lobster Thermidor & Hard cheese like aged Gouda
Wine Profile
Wine Type Champagne
Vintage NV
Style Rich & Complex Whites
Country France
Region Champagne
Grower Name Alfred Gratien
Grape Variety Chardonnay
ABV 12.50%
Closure Natural Cork
Bottle Size 75cl
Allergens Sulphites
Method Vegan
SKU AGRATBRUTNV
Grower
Alfred Gratien
For more than 150 years, Alfred Gratien is a familial House and continues the know-how of its founder Alfred Gratien In 1864, he builds at the same year the Gratien & Meyer House in Saumur and Alfred Gratien in Epernay. Grapes are purchased from about a hundred winegrowers with whom Alfred Gratien has worked for many years. These sound relations, based on mutual trust and… Read More
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Champagne
Champagne is a region in the north-east of France famous the world over for its sparkling wine of the same name and concentrated around the towns of Reims, Epernay and Ay.Vines are cultivated near the northern-most extreme of latitude for viticulture, and the cool climate results in the high acidity that is necessary for the production of high-quality sparkling wines.… Read More
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Chardonnay
Chardonnay is arguably the best known and most versatile white grape variety in the wine world. Its traditional homeland is that of Burgundy, where it is responsible for such names as Chablis, Meursault and Puligny-Montrachet to name but a few, but it has also found success in almost every wine-producing region the world over - partly due to its versatility, used as it is as a… Read More
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