Tasting Notes
An homage to founder Vivant Micault whose independent spirit and visionary spark compelled him to establish Château de Pommard in 1726. This wine is vibrant with a palate full of strawberries, red cherries, sweet spices, and a hint of white pepper. The finish is long, with silky tannins creating a velvety texture. Matured for 20 months in French oak.
Food Matches
Grilled Lamb, Roasted Game & Wild Mushrooms
Wine Profile
Wine Type Red Wine
Vintage 2016
Style Medium Bodied Reds
Country France
Region Burgundy
Grower Name Château De Pommard And Famille Carabello-Baum
Grape Variety Pinot Noir
ABV 13.50%
Closure Natural Cork
Bottle Size 75cl
Allergens Sulphites
SKU POMMARDVIVANT16
Grower
Château De Pommard And Famille Carabello-Baum
Founded in 1726, Château de Pommard combines three hundred years of savoir-faire and the innovative vision for the future.Château de Pommard is home to more than 25 cuvées and by far the largest monopole in Burgundy. Famous for “Clos Mary-Monge” at 20HA, a geological marvel home to seven distinct clay and limestone-rich plots, now… Read More
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Burgundy
Burgundy is a region in eastern France famous for its red and white wines made almost exclusively from Pinot Noir and Chardonnay respectively. Sparkling wine, known as Cremant de Bourgogne, is produced using the traditional method, usually from a blend of these grape varieties.Vineyards are based on ancient Jurassic Limestone, beginning with the Chalk hills of Chablis and… Read More
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Pinot Noir
Pinot Noir is the grape variety used in all quality red wines from Burgundy, and as a varietal wine in several parts of the New World, most notably New Zealand, California and Chile. It is also one of the three grape varieties commonly used in the production of Champagne and other traditional method sparkling wines of the world, either as a 100% blancs de noirs or (more… Read More
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